by Christine | Jan 24, 2018 | Starters
Shrimp are always an excellent choice as an appetizer. This recipe has many options (another is stuffing in hard-boiled egg halves) feel free to tweak it to your own taste. Ingredients: 8 large cooked shrimp 2 tablespoons mayonnaise 1/4 teaspoon lemon juice Dash...
by Christine | Jan 24, 2018 | Starters
Who doesn’t love to munch at parties? I know I do! Unfortunately, so many of the items that we find offered at a party do not fit into our Low Carb Way of Eating. So I like to bring something with me – and of course, the host/ess always LOVES to have...
by Christine | Dec 26, 2017 | Soups & Salads, Starters
When the weather gets cold our thoughts turn to comfort food and a definite favorite are casseroles. The problem with most of the recipes out there call for canned cream soup which of course has sugar and chemicals. I prefer to eliminate them from my meals so...
by Christine | Nov 14, 2017 | Breakfast, Starters
Baked Eggs – a classic breakfast – perfect for Low Carbing! INGREDIENTS 4 Large Eggs 4 teaspoons butter 4 Tablespoons Heavy Cream Himalayan Salt to taste Chives – chopped 4 Tablespoons Grated Parmesan Cheese Directions Preheat oven to 350 F Coat inside of...